G
Green Table Catering
4.0 (11)
VeganVegetarianPlant-Based
Los Angeles20–250 guests$40–$90/head
100% plant-based catering that proves vegan food can be extraordinary. We work with local farms to create seasonal menus that are as beautiful as they are delicious.
Packages
2Garden Party Spread
20–200 guests
A colorful plant-based feast — grain bowls, roasted vegetable stations, hummus and pita, stuffed peppers, quinoa salads, and fruit-forward desserts. Seasonal and beautiful.
Plant-BasedVGVeganVVegetarianGFGluten-Free
Includes
Green Table Catering Signature AppetizerGreen Table Catering House SaladGreen Table Catering Chef's Main CourseGreen Table Catering Seasonal Dessert
Plant-Based BBQ
25–250 guests
Smoky jackfruit pulled 'pork', black bean burgers, corn ribs, grilled corn, coleslaw, baked beans, and dairy-free ice cream sandwiches. The BBQ you didn't know you needed.
VeganVGVeganVVegetarianGFGluten-Free
Includes
Green Table Catering Signature AppetizerGreen Table Catering House SaladGreen Table Catering Chef's Main CourseGreen Table Catering Seasonal Dessert
Frequently asked
3Is everything really plant-based?
100%. Our kitchen is fully vegan — no cross-contact with animal products, which also makes us a safe choice for dairy and egg allergies.
Will meat-eaters enjoy the food?
That's our specialty. We design menus that stand on flavor, not substitution — most guests don't notice until someone mentions it.
Do you use local produce?
We buy from LA-area farms weekly and print the farm list on your menu cards. Menus shift seasonally around what's best.
Additional fees
2These fees may appear on your quote depending on the event. All prices are USD.
- 18%
Service charge
- $2
Compostable serviceware
Per guest, optional
4.0
11 reviews